Buffalo Chicken Quesadilla

Buffalo chicken quesadillas are a flavor-packed delight. Tender chicken smothered in spicy buffalo sauce, nestled between layers of melted cheese and crispy tortillas. Each bite is a perfect balance of heat and tang, making them a satisfying treat for any occasion.

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Prep Time 5

Cook Time 15

Course dinner, lunch, Snack

Cuisine American

Servings

Calories 216 kcal

Ingredients

2 cups Shredded Chicken
3 Green Onions - Sliced
1/3 cup Buffalo Sauce
2 tbsp Sour Cream
1 cup Shredded Cheese
8 Keto Tortillas

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Instructions

Add your shredded chicken, chopped green onions, buffalo sauce, cheese, and sour cream to a bowl. Mix until fully combined.
In a large pan set your stove to low and place one tortilla on the bottom. Add a bit of cheese, and evenly coat your buffalo chicken mix over top (1/4 of recipe). Finish off with a bit more cheese and add your second tortilla on top.
Let cook until the bottom tortilla starts to brown.
Once cooked, flip your quesadilla over with a spatula and let cook until brown.
Remove from heat, and cut into 4. Serve with extra sauce if needed!
Enjoy!

Nutrition

Calories: 216kcalCarbohydrates: 3gProtein: 25gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 73mgSodium: 900mgPotassium: 219mgFiber: 1gSugar: 1gVitamin A: 320IUVitamin C: 2mgCalcium: 346mgIron: 1mg

Keyword buffalo, chicken recipes, keto, quesadilla

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